This recipe was given to me by my mother. It was a family favorite and is kind of unusual, but delicious.
Author: Randi Lerch
just wanna share this kind of dessert of mine called "black sambo" this is really delicious and very easy to make. You must try this!
Author: joi siat
We love the cheesecake bars, but adding cherry pie filling is decadently good.
Author: Cindy Talley
I love bar cookie recipes. This one sounds so delicious! I have not tried it, but plan to try soon! Hope you feel the same way, try it and let me know what you think. Enjoy!
Author: Patty Ward
For cinnamon bun lovers, this cheesecake will make your mouth water. It is time consuming, but it's worth it.
Author: Anita Hoffman
This is a family recipe of an old dear friend of mine. She was kind enough to share her recipe. These nut cups are delicious! So good with a cup of tea or coffee! Enjoy!
Author: Debbie Sue
This is a new one for me as far as "no bake cookies" go. Looks wonderful! Found on Facebook
Author: Sheila M
If you are familiar with Chinese steamed buns filled with red bean paste, you will delight in this pie. During my time learning to speak Chinese in school, I worked in a Asian food mart/Chinese restaurant....
Author: Tiffany Bannworth
I saw these in a magazine a while back. Don't they look like a Payday candy bar? That's what I thought too! Gotta be yummy! Recipe & Photo: Midwest Living
Author: Ellen Bales
Candied flowers make beautiful decorations for desserts and can last up to one year. This job takes a little patience. It seems to go more quickly if you do it with a friend. The following recipe will...
Author: Melanie Campbell
These are delicious & fun *anytime* (my kid enjoyed them on their birthday!), but are a life saver when doing scope procedure prep for kiddos (and adults), especially when on the Specific Carbohydrate...
Author: C C
So, you think you need a deep fryer and some kind of special county fair chef expertise to make fried dough? Think again! This easy version uses a simple baking powder dough, and fries in just 1/4" of...
Author: Melanie Campbell
everyone loves smores christmas.organizedhome.com/recipes/gifts-in-a-jar
Author: Penny Hall @FantasyFaery54
Ever get ready to make a recipe only to find that you do not have the correct pan size? Hope this helps!
Author: star pooley @starryrose
I do not have a picture to add of these little cupcakes, sorry. These are like little jewels! Everyone knows stories about horrible fruitcakes but I can assure you that everyone will love these. Made with...
Author: Joy Carlton
These quick and easy treats have been around for at least fifty years, my Grandma would always make them for us, and they never lasted long. I remember having to wait till they got soft enough to eat..they...
Author: Cassie *
I make good fried pies and a lot of people have ask for chocolate ones like their Granny made years ago ....This is updated a bit but very good ...I hope you enjoy it.
Author: Verlene Feijo( pronounce-Fay-Joe)
It's NO secret, we have a LARGE family :) So for this years Christmas party (2014) I made several cookies and I wanted a fair share of varieties and in so, I wanted butterscotch of some kind in my mix...
Author: Elizabeth Lancaster
These are a Christmas tradition with my family. Rich and nutty, with real raspberry taste, perfect for special occaisions.
Author: Susan Din
These are a German Christmas Cookie. My husband had this recipe when I met him & I have been making them for about 30 years now. They are a small, hard cookie & are great! You form these into rolls about...
Author: Peggi Anne Tebben
I found this recipe years ago and love making it with my daughters
Author: Cassie Passero
When I was little my mom use to use baby food as a addition to an recipes, to control sugar and moisture. Not everyone know this, it was a family secret.. But I works in so many other ways.. Your family...
Author: NIKKI SMITH
This TWIX dip is a favorite at parties served with little cookies or just with a spoon ;)
Author: Shannah Coe
Hubby brings me a huge bag of frozen strawberries from the freezer and said his sweet tooth was acting up and was there something I could whip up. So, I decided to go online and search for something I...
Author: Cassie *
I think the non-fruitcake lover is going to love this cake! In an attempt to copy a recipe that the baker refused to share (many years ago), I came up with this wonderful recipe. I did some research on...
Author: Diane Atherton
My mom used to make these every year with her Spanish class students. We LOVE them! Kind of a mexican version of elephant ears, but different. VERY addicting! This makes a lot, so you may want to cut the...
Author: Kelly Williams
Wow, what a dreamy, creamy eggnog dessert from Duncan Hines. It is super easy to make & very light in flavor. My entire family enjoyed them even though some of them don't like eggnog. Now, if you wanted...
Author: Kimberly Biegacki
This is a MOCKE apple pie that my grandma Rose always made ...Believe it or not it does taste like apple pie!!!
Author: Karla Everett
We made this Pumpkin and Angel Food Cake Trifle as a special treat for dessert one night. My son loved it so much that he requested this be a new addition to our family's Thanksgiving dinner. You can also...
Author: Amy Barrett
Zeppole are traditionally consumed on La Festa di San Giuseppe (Saint Joseph's Day), March 19. The day is a day of generosity and kindness. Some say that the tradition of St. Joseph's Day began in Sicily,...
Author: star pooley
Get your dose of antioxidants! Can use splenda as well. The heart association said this sauce is actually good for you. Of course it depends on what you put it on is the catch! :D Can be used on ice cream,...
Author: Tammy T
I like to lighten up my recipes in the spring after eating such heavy food over the holidays. My family looks forward to the cool freshness of pineapple and strawberries combined with fluffy Angel Food...
Author: Family Favorites
This recipe, from Tasteofhome.com magazine is, to quote James Schend, "an easy-to-prepare tart that is a family favorite warm from he oven or at room temperature with a scoop of vanilla ice cream." Yum!...
Author: Ellen Bales
I made something for a wedding that used cubed pound cake, had leftovers and it just screamed bread pudding to me! So this is what I came up with. Served it at a dinner for over a 120 people and it got...
Author: Susan Bartley
My neighbor has plenty of rhubarb and a wife who would rather not bake. Our arrangement is that I can pick all the rhubarb I want as long as he gets some of the baked goods. I baked rhubarb coffee cake...
Author: Tina Swain
This is an easy but delicious treat! :)
This medicine works wonders in coughs and colds. The honey helps as a decongestant, the Lemon juice gives Vitamin C, the Ginger boosts the bodies resistance
A delicious dessert, that looks like you worked really hard to put it together, but it's so easy to make.
Author: Anita Hoffman
This is a great dessert for those who love coconut cream but aren't a fan of regular pie crust. The cream cheese layer makes it especially delicious, but it's easy to customize this dessert to make it...
Author: Fran Miller
A highly rated authentic recipe.
Author: Penny Hall @FantasyFaery54
This is a decadent, cool and creamy dessert. The rich mousse is really the star of this parfait. It has a hint of orange flavor mixed with the cheesecake and whips up light and airy. The fudge and crushed...
Author: Debbie Reid
This is sooooo good... one of the very best desserts ever in my book..we love anything with blackberries and this little number does the trick...the combination of sweet and tart are perfect. I hope you'll...
Author: Cassie *
Ok...this one (as usual) came along by accident! I was baking a pumpkin cake and wanted to whip up a special frosting. Had all the ingredients in my mixer and thought, "What about adding a package of butterscotch...
Author: Lisa Crum
Strawberry Pie has always been a favorite in our family, especially those with a strawberry glaze, pie crust, and lots of whip cream! This is a shortcut recipe using pie crust strips. They can be made...
Author: Sena Wilson
My grandmother, Ida, made this every Christmas. It is light and delicate and just something different than regular whipped cream. Wonderful alone, or on a pie, or a cookie ... be warned, it is addictive!...
Author: Denise Lepard @Denise0324
This is the best bread pudding ever!! From Betty Crocker.
Author: Rachel Burbank



